The processing range:
1.A variety of grain crops, including sesame seeds, walnuts, black rice, rice, beans (soybeans), green beans, black beans, peanuts, lotus seeds, corn, sorghum, barley, oats, buckwheat, chestnut, etc.;
2.kinds of herbal medicine, contains almonds, barley, Gorgon, Chinese yam, red jujube, hawthorn, medlar, Poria/angelica, Radix, donkey-hide gelatin, mastic, Dodder, Angelica, Codonopsis, Astragalus, Ganoderma lucidum, Tianma, etc.;
3.various seasoning ingredients/flavor , including pepper, cloves, star anise, tea, pepper, villosum/ sand benevolence, dried tangerine peel, kaempferol, cardamom, fennel, Angelica, etc.